Shrimp Mozambique
SHRIMP MOZAMBIQUE
Chicken Wings
CHICKEN WINGS
stuffies
STUFFIES
Coconut Shrimp
COCONUT SHRIMP
SCALLOPS WRAPPED IN BACON
STEAMED LITTLENECKS
FRIED SMELTS
CLAM OF THE HALF SHELL
STEAMERS

APPETIZERS

  • Shrimp Mozambique

    Shrimp in a zesty garlic butter sauce

  • Mussels Mozambique

    Mussels in a zesty garlic butter sauce

  • Calamari

    Topped with banana pepper rings

  • Chicken Wings

    Buffalo, teriyaki, or plain

  • Stuffed Mushrooms

    Seafood stuffing topped with garlic butter sauce

  • Clams Casino

    Topped with Ritz Cracker crumbs and bacon

  • Stuffies

    Each served with our own dressing

  • Coconut Shrimp

    5 shrimp dipped in a coconut snowflake batter

  • Shrimp Cocktail

    5 jumbo shrimp served with cocktail sauce

  • Chicken Tenders

    Plain, buffalo, or BBQ

  • Scallops Wrapped in Bacon

    Served with mozambique sauce

  • Steamed Littlenecks

    Littlenecks sauteed with onion, garlic and chourico

  • Escargot

    Sauteed in garlic butter

  • Fried Smelts

    Served with tatar sauce and lemon

  • Portuguese Sliders

    Each grilled chourico on dinner roll

  • Clam of The Half Shell
  • Steamers

    With chorice, onions and peppers​

HOUSE FAVORITES

  • Half Roasted Chicken

    Enjoy our great tasting, super delicious, moist & tender chicken served with potato and vegetable or pasta

  • Roasted Turkey

    White meat, carved from the breast of a gobbler topped with gravy served with potato and vegetable or pasta

  • Baked Ham

    A cut of meat from heavy muscled part rear quarter hog, topped with raisin sauce and served with potato and vegetable or pasta

  • Grilled Chicken Breast

    Served with potato and vegetable or pasta

  • Short Ribs (Of Beef)

    A cut of beef taken from brisket beef cattle served with potato and vegetable or pasta

  • Pork Chops

    Two chops served with apple sauce served with potato and vegetable or pasta

Salads

ROAST TURKEY DINNER
SHORT RIBS (OF BEEF)
Roasted Turkey Club

CLUB SANDWICHES

The choice is yours, and it’s simple – white or wheat bread served with french fries

  • Grilled Chicken Club

    Grilled chicken breast, lettuce, tomato, bacon & mayo

  • Roast Turkey Club

    Sliced turkey, lettuce, tomato, bacon & mayo

  • Baked Ham & Cheese Club

    Baked ham, american cheese, lettuce, tomato, bacon & mayo

  • Cheeseburger Club
  • Tuna Club

Salads

SALADS

  • Caesar Salad

    Romaine, croutons, mozzarella, grated cheese

  • Greek Salad

    Feta cheese, diced tomatoes, white onion, cucumbers, black olives, red peppers

  • Snail Salad

    Tender snails, tomatoes, cucumbers, black olives, red peppers, white onions, lettuce, olive oil

  • Grilled Chicken Caesar Salad
  • Grilled Shirmp Caesar Salad
  • Grilled Steak Caesar Salad

Salads

CAESAR SALAD
KALE SOUP
LOBSTER BISQUE

SOUPS

  • Kale Soup
  • Chicken Soup
  • Lobster Bisque

SANDWICHES

  • Steak Sandwich

    8oz grilled topped with melted cheese on a torpedo roll served with french fries

  • Prego Sandwich

    Marinated beef sandwich served on a torpedo roll with hot banana peppers rings topped with a Portuguese sauce served with french fries

  • Cacoulha Sandwich

    Marinated shredded pulled pork on a torpedo roll served with french fries

  • Grilled Chourice Sandwich

    Sliced grilled chourice on a torpedo roll topped with sauteed sweet red peppers and served with french fries

Salads

GRILLED CHOURICE SANDWICH
FISHERMAN'S PLATTER
PAELHA

SEASIDE

  • Baked Stuffed Shrimp

    Served with potato and vegetable or pasta

  • Scrod Supreme

    Baked scrod cooked to perfection and topped with Ritz cracker crumbs

  • Baked Scallops

    Lightly dusted with Ritz cracker crumbs and baked to perfection

  • Baked Stuffed Scrod

    Scrod smothered with scallops and baby shrimp in a Ritz cracker crumb topping

  • Grilled Swordfish

    A generous portion of swordfish grilled to perfection

  • Grilled Salmon

    A generous portion of swordfish grilled to perfection

  • Fried Shrimp

    Jumbo shrimp lightly breaded & served with potato and vegetable or pasta

  • Shrimp Parmesan

    Breaded shrimp topped with cheese and marinara served with spaghetti or penne

  • Alaskan King Crab Legs

    4 king crab legs served with vegetable, or pasta with your choice of pasta sauce

Salads

PASTA • SEAFOOD

  • White Clam Seafood Zuppa

    Spicy clam zuppa sauce over spaghetti or penne topped with shrimp, scallops, littlenecks & mussels

  • Red Clam Seafood Zuppa

    Spicy clam zuppa sauce over spaghetti or penne topped with shrimp, scallops, littlenecks & mussels

  • Shrimp Scampi

    Sauteed shrimp served over spaghetti or penne topped with garlic butter spiced sauce

  • Shrimp Zuppa

    Spicy red or white zuppa sauce over spaghetti or penne with sauteed shrimp

  • Seafood Scampi

    Sauteed shrimp, scallops, littlenecks & mussels over spaghetti or penne topped with spiced garlic butter sauce

  • Chicken Parmesan

    Breaded chicken breast topped with cheese & marinara, served with spaghetti or penne

  • Veal Parmesan

    Breaded milk fed veal topped with cheese & marinara, served with spaghetti or penne

  • Baked Lobster Combo

    Steamed littlenecks topped with baked stuffed lobster served with potato & vegetable or pasta

  • Boiled Lobster Combo

    Steamed littlenecks topped with boiled lobster served with potato & vegetable or pasta

  • Fish and Chips
  • Fried Clam Dinner

    Served with cole slaw and tartar sauce

Salads

BAKED LOBSTER COMBO
FISH AND CHIPS
FRIED CLAM DINNER
GRILLED SWORDFISH BOAT
GRILLED SALMON BOAT
BAKED STUFFED SHRIMP BOAT
BAKED BAY SCALLOPS BOAT
BIFE A PORTUGUESEA
PAELHA
LOBSTER FISHERMAN'S PLATTER
CARNE DE PORCO ALENTEJANA
CHICKEN ALENTEJANA
CHICKEN & BROCCOLI ALFREDO
THE SAMPLER
BAKED SEAFOOD PLATTER
SHRIMP MOZAMBIQUE
VEAL iALIVE
CHICKEN iALIVE
PORTUGUESE PORK CHOP
BAKED STUFFED SWORDFISH
THE ENTERTAINER
FRIED SCALLOPS

SPECIALTY ENTREES

All “boats” are served with four littlenecks, one scallop and one shrimp, with your choice of starch, topped with your choice of sauce

  • Grilled Swordfish Boat
  • Grilled Salmon Boat
  • Baked Scrod Boat
  • Baked Stuffed Shrimp Boat
  • Baked Bay Scallops Boat

First, choose a starch; spaghetti, penne or seafood rice, then choose a sauce; red clam, white clam, or scampi butter garlic sauce

  • Bife A Portuguesea

    Grilled New York sirloin topped with fried eggs and hot peppers, topped with our homemade sauce. Served with seafood rice and sliced potatoes

  • Paelha

    Half Lobster, two shrimp, two scallops, six mussels and four littlenecks served over seafood rice and topped with spicy sauce

  • Lobster Fisherman's Platter

    Lobster tail and claws, two scallops, two shrimp and four littlenecks over seafood rice or pasta topped with white clam sauce

  • Carne De Porco Alentejana

    Marinated pork, littlenecks and cubed potatoes in our house sauce

  • Chicken Alentejana

    Marinated chicken, littlenecks and cubed potatoes in our house sauce

  • Chicken & Broccoli Alfredo

    Delicious alfredo sauce tossed with penne pasta or spaghetti, broccoli and chicken

  • The Sampler

    12oz New York sirloin steak cooked to your liking with two baked stuffed shrimp, served with potato and vegetable or pasta

  • Baked Seafood Platter

    Baked salmon, swordfish, sea scallops, shrimp and stuffed rolled scrod served with potato and vegetable or pasta

  • New York Sirloin Steak

    Tender, juicy & satisfying! Grilled to perfection! Served with potato and vegetable or pasta

  • Shrimp Mozambique

    Shrimp over seafood rice in a zesty garlic butter sauce

  • Veal iAlive

    Veal parm topped with sauteed onions with brown gravy. Served with potato and vegetable or pasta

  • Chicken iAlive

    Chicken parm topped with sauteed onions with brown gravy. Served with potato and vegetable or pasta

  • Portuguese Pork Chop

    Stuffed with chorice, peppers and onions. Served with Portuguese potatoes and seafood rice

  • Baked Stuffed Swordfish

    Stuffed with Ritz cracker crumbs, scallops, shrimp, and served with our own seafood rice and topped with littlenecks and red clam sauce

  • Porterhouse T-Bone Steak

    16oz Porterhouse T-Bone steak topped with our house sauce cooked to your liking! Served with potato and vegetable or pasta

  • The Entertainer

    16oz Porterhouse T-Bone steak topped with our house sauce cooked to your liking with a single baked stuffed lobster served with potato and vegetable or pasta

  • Fried Scallops
  • Fried Shrimp
  • Short Rib Dinner

    A cut of beef taken from brisket beef cattle served with potato and vegetable or pasta

  • Baked Ham

    A cut of meat from heavy muscled part rear quarter hog topped with raisin sauce and served with potato and vegetable or pasta

Salads

SEAFOOD PLATTERS

(HOT OR COLD)

  • Cold Platter

    6 oysters, 6 littlenecks, on half shells, 5 shrimp cocktails and snail salad

  • Hot Platter

    5 scallops and bacon, 5 clams casino, 5 coconut shrimp, 5 stuffed mushrooms

no substitutions
Cold Seafood Platter
Hot Seafood Platter